Delonghi AD1099 User Manual Page 1

CONVECTION OVEN WITH ELECTRONIC CONTROLSFOUR A CONVECTION AVEC COMMANDESÉLECTRONIQUESHORNO DE CONVECCIÓN CON MANDOS ELECTRÓNICOSFORNO VENTILADO COM CO

10Chapter 2 - Using the control and setting the modes1 Press the PROGRAM button (7)until the desired light will beilluminated. The display willshow th

11HEAT CIRC CONVECTION FEATURE WITH FAN/BAKE MODETo get the most from convection cooking, this DeLonghi oven incorporatesour patented Heat Circ design

12350°F to 400°FFOODTEMPERATURE SETTINGAPPROX. TIME NOTES AND TIPSWhole chicken 11-12 lbs. Unstuffed.350°F to 400°F120 min. or until internaltemperatu

13Chapter 2 - Using the control and setting the modes2.4 - BROILING FUNCTION1 Select the BROILING functionby pressing the PROGRAMbutton (7) until the

Preheat the oven for 5 minutes, with the door slightly ajar (as highlighted in Figure 1).Once the preheating time is complete, place the food being gr

15Chapter 2 - Using the control and setting the modes2.5 - KEEP WARM FUNCTION1 Select the KEEP WARM func-tion by pressing the PRO-GRAM button (7) unti

16Chapter 2 - Using the control and setting the modes2.6 - DEFROSTING FUNCTION1 Select the DEFROSTING func-tion by pressing the PRO-GRAM button (7) un

17Chapter 2 - Using the control and setting the modes2.7 - ROTISSERIE FUNCTION1 Select the ROTISSERIE func-tion by pressing the PRO-GRAM button (7) un

Chapter 2 - Using the control and setting the modes18This function is ideal for cooking chickens on the spit, fowl in general, roast pork and veal. Th

19Chapter 2 - Using the control and setting the modes2.8 - DEHYDRATING MODEPlease note: The Dehydrating kit is readily available and can be ordered fr

CONTENTSCHAP. 1 GENERAL1.1 Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

20CHAPTER 3 - CLEANING AND MAINTENANCEfig. 11fig. 12ACfig. 13fig. 15fig. 14X Y3.1 - CARE AND CLEANINGAlways unplug the oven-broiler and allow it to co

21Limited WarrantyWhat Does This Warraty Cover? We warrant each appliance to be free from defects in material and work-manship. Our obligation under t

1.1 - CONTROL PANEL3CHAPTER 1 - GENERAL10 TEMPERATURE button11 STOP/CANCEL button12 “-” button13 CLOCK button14 DEFROST indicator light15 ROTISSERIE i

1.2 - DESCRIPTION AND ACCESSORIES PROVIDEDChapter 1 - General4AOMNHILEPFBGCDguide 1guide 2guide 3guide for crumb tray ONLY.The CRUMB TRAY (G) shall be

5When using electric appliances basic safety precautions should always be followed, including the following:1) Read all instructions.2) The temperatur

6Chapter 1 - General1.4 - SUMMARY OF OPERATIONPIZZA(ONE LEVEL)P1Always use the PIZZATRAY (L) inserted in slot3. Select one of the avail-able PIZZA pro

7Chapter 1 - GeneralBROILbrlup to 2hoursDuring broiling of hamburg-er, sausages, kebabs andsteaks always put the WIRERACK (I) with the food in slot1 a

8•When the appliance is connected to the domestic power supply for the first time, or after a power out,four dashes will appear on the display (--:--)

9Chapter 2 - Using the control and setting the modes1 Press the PIZZA button andselect the desired program(see the table below).The display will show